A classic stir-fry recipe that uses spaghetti squash instead of noodles for a lower carb meal option.
A Pad Thai dish without all the extra added sugar and bloat.
A dairy-free broccoli cheddar soup with cashew cheese.
The best gluten-free chocolate chip cookies!
A quick, easy, and healthy meal you can eat for lunch or dinner.
A gluten-free alternative to fried rice.
Breakfast, lunch, and dinner on a pizza
Homemade chicken and jackfruit enchiladas. Serving both the carnivore and vegans.
A next level version of Chipotle’s Burrito Bowl that is vegan-friendly.
When you don’t know what to cook for dinner, so you throw a bunch of ingredients together to make pasta.
Chicken zucchini noodle casserole with a cashew based gouda cheese and topped with sweet potato chips. A gluten-free alternative to a traditional casserole.
All the ingredients you would find in a sushi roll in salad form with a spicy mayo dressing.
This hot and sour soup takes exactly like you would find it in a restaurant. Click the link for a cooking demo.
Dairy-free ice cream using coconut milk as the base with coffee and chocolate to make this delicious mocha ice cream.
Crockpot chili with a dairy-free cashew cheeze sauce topped with mangos and avocado.
Chocolate ice cream using coconut milk for a dairy-free alternative to traditional ice cream.
No gluten, dairy, or eggs are in these. Enjoy the taste of fall with these pumpkin spice mini donuts.
A hearty, gluten-free noodle bowl with roasted veggies and Thai flavors.
An easy no-bake breakfast that is convenient to eat on the go with a fresh cup of coffee.